6 of the Best Things to Eat and Drink in Asheville
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Come to Asheville for the farmhouse ales, stay for the chaat, biscuits, and crudo. —Afar magazine
At Sea
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The long and astonishing road of Peter Chu. —Portland Magazine.
What Does ‘Blanc de Blancs’ Mean in Wine?
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Drink terms defined. —Wine Enthusiast
The Whimsical World of Fungi-Foraging Winemakers
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A story about mushroom loving winemakers. —Wine Enthusiast.
You’ve Been Drinking Orange Wine Wrong
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Nix the ice. Here's how to serve skin contact wine. —Wine Enthusiast.
Where Wildfires Once Blazed, Mushroom Hunters Thrive
High-tech mapping has made foraging easier and faster. What’s gained — and lost — in the hunt? –Experience Mag
Something Out of Nothing
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An audio story produced for IPR on the Ukrainian community in Northern Michigan, and a small market supporting it. —Interlochen Public Radio
Swim for Supper on Your Next Florida Trip, Where Scallops Are on the Menu
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Firm and sweet Florida bay scallops aren’t sold in stores or served at restaurants. If you want to taste them, you’ll have to earn it. —Afar magazine
Atlantic Tannat
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A Mountain Red Settles on the Coast of Uruguay. —Wine & Spirits magazine
